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Category Archives: Amazing scenery

The Cheese Guru | South Africa > Amazing scenery
09May/16

Ulaanbataar…….Linnea in Mongolia

May 9, 2016Amazing scenery, Cheese, Cheese Makers, Cheese Making, Linnea Burnham, Making Cheese in Mongolia, Mongolia, Student, unique experiencesCheese Making, Mongolia, Ulaanbataar, Unique Process, YurtPepe

After Brazil We find Linnea Burnham right across the earth in Mongolia, just like that, or rather as she puts it “after crossing 11 time zones and changing planes three times” ThisRead More…

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09Apr/16

Cheese & Wine Sundowner in Kommetjie

April 9, 2016Amazing scenery, Cheese & Wine Tasting, Gourmet experience, SundownerBread, Cheese, Scenery, Sundowner, Sunset in Kommetjie, WinePepe

A selection of Pepe Charlot goat’s Cheese made in Kommetjie at the Imhoff Farm with a Glass of White or Red Wine and Fresh Baguette at Sunset overlooking Longbeach and Houtbay forRead More…

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Recent Posts

  • Make Cottage Cheese with Pépé Charlot
  • Jackie CAMERON School of Food & Wine
  • After the UK Switzerland and the wonderfull Gruyere
  • From Mongolia to the UK……the amazing Linnea Burnham
  • Grant Warren from La Petite France Cheese in Howick – Part 1
  • Grant Warren from La Petite France Cheese in Howick – Part 2
  • Linnea’s last steps in Mongolia
  • Shannon SMUTS owner of Pure Good – Interview Part 1
  • Shannon Smuts owner of Pure Good – Interview Part 2
  • Linnea, back in…………Ulaanbaatar

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Who is the Cheese Guru?

Gerald Tanesse is known as the Cheese Guru - He was born in France and moved to South Africa in 1993 - After 10 years of guiding French tourists throughout Southern Africa. He then opened a Guesthouse and became a Dad in 2004 - He stopped travelling and became a Sworn Translator, Interpreter and Voice Artist before running an on-line newspaper for French Expatriates. He started making Cheese in 2010 In Johannesburg and moved to Kommetjie in September 2015. - If you have any questions please contact him at gerald@cheeseguru.co.za.
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